I was so excited to receive my new Wilton doughnut pans from Amazon. Time for some homemade donuts!!
I made a vegan/gluten-free vanilla doughnut. Some of the ingredients that I needed to purchase included coconut oil and potato starch. I couldn't find the coconut flour so I had to substitute a combination of whole wheat and all-purpose.
Don't they look so excited to be enjoying my new creation? Well actually, they hated it. I think the highest score I received was a 3.0 on a scale of 1-10. I think part of the problem was my presentation. I need to just forget telling them about the "vegan/gluten-free" part and just say, "Hey, look, who wants a doughnut?" I'll try that the next time.
P.S. I loved the doughnuts. They were very light and fluffy and had a nice, vanilla flavor. My husband said they tasted like play-dough. He is sleeping in the garage.
I think on this one i will stick with Krispy cream. Do love the cook though!
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